Raisin Banana Tortilla Roll-up
(8-inch) flour tortillas
1 cup peanut butter
2 medium bananas, sliced
6 tablespoons raisins
For each sandwich, spread 1 side of 1 tortilla with 1/4 cup peanut butter.
Cover with half of 1 sliced banana and sprinkle with 1-1/2 tablespoons raisins.
Roll tortilla up tightly; cut in half to serve.
Repeat to make 3 more sandwiches.
Sandwiches can be made up to 12 hours in advance, wrapped tightly in plastic
wrap and refrigerated.