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Bacon Cheese Breadsticks Recipe
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Bacon Cheese Breadsticks


1 can Pizza dough ; (Pillsbury)
1/2 c Cheddar cheese ; grated
6 slices Bacon ; crumbled
1/3 c parmesan cheese ; grated
1 teaspoon garlic powder
1 teaspoon garlic salt
1 teaspoon onion powder
1 teaspoon oregano
1/4 cup olive oil ; (approximately)
marinara

Preheat oven to 400. Unroll dough onto cookie sheet.

Cut into sticks with a pizza cutter. Sprinkle cheddar cheese and bacon over tops of breadstick dough, pressing lightly.

Bake 12-15 minutes, or until golden brown. While dough is baking, combine the rest of the DRY ingredients.

Remove baked breadsticks from oven and brush with olive oil and quickly sprinkle evenly with parmesan, garlic powder, garlic salt, onion powder, and oregano.

Serve with warm marinara sauce.

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