Honey Lamb Chops
2 tablespoons clear
honey
3 tablespoons Worcestershire sauce
2 tablespoons soft brown sugar
2 tablespoons cornflour
Zest of 1 orange, plus 2 tablespoons juice
2 tablespoons lamb seasoning (flavors of mint and rosemary)
8 lamb chops
Mix together the ingredients for basting sauce. Paint the sauce onto both sides
of the chops.
Grill or barbecue, basting and turning frequently for about 15-20 minutes, or
until cooked.
Makes 4 servings.
