Spinach Balls Recipe
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Spinach Balls

1 package chopped spinach, cooked and drained

1 cup dried bread crumbs

1 egg, beaten

1 very small onion, minced

1 teaspoon garlic powder

1/4 cup butter, melted

1/4 cup parmesan cheese

Combine all ingredients. Chill approximately 1/2 hour. Roll into small balls and place on a lightly greased or nonstick sheet pan. Bake at 325F for 20 to 25 minutes.

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