Shrimp Patties

1 1/4 C, shredded carrots

1 1/4 C. shredded potatoes

1 (4 oz.) can small shrimp

1 egg beaten

1/2 C. flour

1/4 tsp. salt

1/4 tsp. curry

Combine carrots, potatoes and shrimp; add egg and flour. Sprinkle with salt and curry; mix well.

Form into patties and fry in oil until golden.

4 servings