Skillet Lasagna Mix

1/4 C, plus 2 T, instant dry milk
2 T. plus 2 t. cornstarch
2 t. chicken or beef bouillon
1/4 t. each: dried basil, thyme, pepper
1 t. dried parsley flakes
1/2 t. garlic powder
1/4 C. dried minced onion
1/4 C. Parmesan cheese
3 C. egg noodles

Layer the ingredients in the order given in a wide mouth 1 quart canning jar. Pack each layer before adding the next.

Enclose the following serving directions:

1 jar skillet Lasagna Mix
1 lb. ground beef
2 C. water
1 16 oz. can tomato sauce
2 C. mozzarella cheese

In a skillet brown ground beef and crumble. Drain off fat. Add skillet Lasagna Mix, water, and tomato sauce. Bring to a boil. Reduce heat and simmer for 15 minutes, stirring until thickened. Top with mozzarella cheese for 5 minutes or until melted. Serve.