1 cup margarine
1 cup sugar
2 cups flour
Pinch of salt
1 cup dairy sour cream
1 tsp soda
1/2 tsp baking powder
1/2 tsp orange extract
Grated rind of 1 orange and juice of 1/2 orange
Cream together margarine and sugar until fluffy, and add eggs. Beat well. Add
Sift together dry ingredients and add, along with rind, juice
Beat all together until well blended (batter will be thick).
Spoon into well-greased tube pan and bake at 350° for about
an hour. Remove from oven, cool 10 minutes, and turn out onto plate.
While cake is still warm, pour over it a mixture of 1 cup
sifted confectioners sugar blended with juice of one orange.