Chocolate Maple Nut Bars
1 1/2 cup
2/3 cup sugar
1/2 teaspoon salt
3/4 cup margarine or butter; cold
14 oz sweetened condensed milk
1 1/2 teaspoon maple flavoring
2 cup nuts; chopped
1 cup semi-sweet
Preheat oven to 350° F.
In a large bowl, combine flour, sugar and salt; cut in
margarine until crumbly. stir in 1 beaten egg. Press evenly in a 9x13" pan. Bake
for 25 minutes.
Meanwhile, in medium bowl, beat sweetened condensed milk,
remaining egg and flavoring; stir in nuts. Sprinkle chocolate chips evenly over
the prepared crust. Top with the nut mixture.
Bake for 25 minutes more or until lightly brown. Cool. Cut
into bars. Store tightly covered at room temperature.
YIELD: 24 - 36 Bars