Lemon Krispies

1 box lemon-flavor cake mix

1 stick butter, melted

1 egg, beaten

1 C. crisp rice cereal such as Rice Krispies

Preheat the oven to 350° F.

Stir together the dry cake mix, butter and egg in a mixing bowl. Stir in the cereal.

Roll the dough into 1 1/2 inch balls. Place 2 inches apart on an ungreased cookie sheet.

Bake 8 to 10 minutes, until edges are golden. Cool on cookie sheet for 1 minute before removing to a cooling rack.