Pie Filling Swirl Cake Bars
sour cream white cake mix
1/2 cup sour cream
cup butter, softened
1 teaspoon vanilla
21-ounce can any flavor pie filling
1/2 cup sour cream white
Stir together cake mix, sour cream, butter, vanilla and eggs until well blended.
Reserve 1 cup of dough. Spread remaining dough in a jelly roll pan, then spread
pie filling over dough.
Drop remaining dough by tablespoons onto pie filling.
Bake 25 minutes at 350 degrees or until toothpick inserted
near center comes out clean.
Microwave frosting on medium setting for about 15 seconds.
Drizzle over bars.