Oriental Salad Dressing
1/8 cup olive or
vegetable oil
1/8 cup peanut oil
2 tablespoons
rice vinegar
2 tablespoons diced celery
2
tablespoons diced onion
1 tablespoons soy sauce
1.5 tspoons lime juice
1 tsp ketchup
1 sliced
pared fresh ginger root
Blend in blender. Shake or stir before serving. Makes 8 servings.
WW Points: 2 pt.
