Easy Fruit Bars
3/4 C Quick Oats
1 C Bisquick reduced fat baking mix
1/2 C granular Splenda
1/4 C reduced calorie margarine
1/4 C fat free milk
1/4 C chopped walnuts
1/4 C mini chocolate chips
1/2 C spreadable fruit spread (any flavor)
Preheat oven to 350 degrees. Spray an 8X8 baking dish with butter flavored
In a lg. bowl combine oats, baking mix & Splenda. Add
Using a pastry blender or two forks, mix gently until mixture
is crumbly. Reserve 1/2 C crumb mixture. Stir milk into remaining mixture.
Fold in Walnuts & Chocolate Chips. Using a plastic zip lock
bag, pat mixture into prepared baking dish. Carefully spread fruit spread over
Evenly sprinkle reserved crumb mixture over fruit spread.
Lightly spray top with butter flavored cooking spray.
Bake for 25 to 30 minutes, or until golden brown. Place
baking dish on a wire rack & let set for 10 minutes. Cut into bars.
Serves 8 (2 each) @ 2 pts. each serving.
178 cals: 6 g fat: 28 carbs: 1 g fiber.