1 lb. breakfast or Italian Sausage
Chopped onion and green pepper
4 Cups shredded cabbage
2 28 oz canned tomatoes (drain one)
1/2 Cup Minute Rice (dry)
Brown meat, onion and pepper, drain any fat Combine all ingredients together in
a sprayed 9 x 13 pan.
Bake at 325° F. covered for 1 1/2 hours. May be topped with
Salsa before serving.
serves 6=4 points
serves 4=6 points