Lazy Cabbage

1 lb. breakfast or Italian Sausage

Chopped onion and green pepper

4 Cups shredded cabbage

2 28 oz canned tomatoes (drain one)

1/2 Cup Minute Rice (dry)

Brown meat, onion and pepper, drain any fat Combine all ingredients together in a sprayed 9 x 13 pan.

Bake at 325° F. covered for 1 1/2 hours. May be topped with Salsa before serving.

serves 6=4 points
serves 4=6 points