Decadent Triple Layer Mud Pie

3 oz. semisweet chocolate, melted
1/4 c. eagle brand milk (fat free)
1 pie crust, or chocolate wafer crust
2 C. skim milk
2 pkgs fat free instant chocolate pudding
8 oz. cool whip lite

Mix chocolate and eagle brand together.

Pour into crust.

Pour milk into a bowl. Add pudding

Beat with whisk for 2 minutes.

Spoon 1 1/2 c. of the pudding over the crust

Add half of the cool whip to remaining pudding. Spread over pudding layer. Top with remaining cool whip.

Chill 3 hrs.