Blue Turkey Sandwich
3 oz package cream cheese, soft
2 oz
package blue cheese
1 tsp instant minced onion
1 dash of worcestershire sauce
1 mayonnaise
12 slice sandwich bread, toasted
8 slice tomato
8 slice cooked turkey or chicken
4 slice swiss cheese
1 salt and pepper
8 slice bacon, cooked and drained
1 lettuce leaves
Combine cream cheese, blue cheese, onion, Worcestershire sauce, and 1 tablespoon
mayonnaise; stir well. Spread cheese mixture on 4 slices of toast.
Top each with 2 slices tomato, 2 slices turkey, and 1 slice
Swiss cheese; sprinkle with salt and pepper.
Add second slice of toast; top with 2 slices bacon and
lettuce.
Spread remaining toast with mayonnaise, and place over
lettuce leaves.
Secure each sandwich with wooden picks; cut each sandwich
into 4 triangles to serve.
Yield: 4 servings.