(1 lb.) loaf frozen white
bread dough, thawed according to pkg. directions
2 tablespoons milk
Mustard or ketchup
Grease baking sheet.
Cut the bread dough into eight equal pieces. Roll each piece
into a 15 inch rope and wrap barber-pole style, around a frankfurter, tucking
ends underneath. Place on baking sheet. Let rise 10 to 15 minutes.
Heat oven to 350ºF.
Using a pastry brush, brush dough with milk and sprinkle with
sesame or poppy seeds. Bake 10 to 15 minutes until golden.
Cool slightly before serving. Serve with mustard or ketchup.
Yield: 8 servings.