2 cups cubed cooked turkey breast
1/2 cup mayonnaise
1/2 cup finely chopped fresh or frozen cranberries
1 orange, peeled and chopped
1 teaspoon sugar
1 teaspoon prepared mustard
1/2 teaspoon salt
1/4 cup chopped pecans
6 rolls or croissants, split
In a medium bowl, combine turkey, mayonnaise, cranberries, orange, sugar,
mustard and salt.
Just before serving, stir in pecans.
Place lettuce and 1/2 cup turkey mixture on each roll.
Yield: 6 servings.