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Try one of our bbq side dish recipes or
barbecue recipes from the BBQ Pit. |
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Hoisin Garlic Burgers 1 pound lean
ground beef
1/4 cup bread crumbs
1/4 cup chopped green onions
3 tablespoons chopped coriander
2 tablespoons hoisin sauce
2 teaspoons minced garlic
1 teaspoon minced ginger root
1 egg
2 tablespoons water
2 tablespoons hoisin sauce
1 teaspoon sesame oil
In a bowl combine beef, bread crumbs, green onions, coriander, hoisin sauce,
garlic, ginger and egg; mix well. Makes 5 burgers. In a small bowl whisk
together water, hoisin sauce and sesame oil. Brush half of the sauce over top of
burgers. Place on greased grill and barbecue, or place on rack on baking sheet
and bake for 15 minutes. Turn patties once, and brush with remaining sauce. |
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