Ding Dong Delight Dessert
1 box Ding Dongs or Little Debbie chocolate devil's food
cakes
1 large box instant chocolate pudding
1 (9 ounce) container Cool Whip®
1 Hershey candy bar
1/2 to 3/4 cup nuts
Mix pudding as to box directions. Crumble cake in bottom of large serving bowl;
top with pudding. Repeat with another layer of cakes, then pudding. Top with
Cool Whip, shaved candy bar and nuts. Double the recipe for punch bowl size.
