3/4 C. coffee beans, ground
2 t. ground cinnamon
6 C. water
1 C. milk
1/3 C. chocolate syrup
2 T. light brown sugar
1 t. pure vanilla extract
Garnish: whipped cream and ground cinnamon
Place coffee and cinnamon in filter basket of coffee maker.
Add water to coffee maker and brew as directed.
In a saucepan, blend milk, chocolate syrup
and sugar. Stir over low heat until sugar dissolves.
Combine milk mixture and brewed coffee. Stir
Garnish with whipped cream and cinnamon.
Makes 6 cups.