Fruit Salad

1 can peach pie filling - 21 oz.

2 cans fruit cocktail - 15 oz. drained

1 can chunk pineapple - 20 oz. drained

1 can mandarin oranges - 15 oz. drained

2 bananas sliced

1 pint strawberries - sliced

1/4 to 1/2 cup sugar - depending on how tart your strawberries are

Mix together and refrigerate until ready to serve.