Kettle Corn

2 (3 1/2-ounce) packages microwave popcorn

3 tablespoons butter

3 tablespoons water

1 cup sugar

Prepare popcorn and pour into large bowl.

Melt butter in pan on medium heat; add water and sugar. Bring to boil; boil about 3 minutes.

Remove from heat and pour half of mixture over popcorn. Stir to thoroughly combine. Add remaining sugar mixture; toss to combine.

Yield: 4-6 servings