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Cheesy Wafers Recipe
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Cheesy Wafers

Cream 1/2 Cup butter and 1/2 lb. sharp grated cheese.

Add 1-1/4 Cup sifted flour and 2 tsp. garlic powder.

Blend until soft.

Make into narrow long roll.

Wrap in wax paper and keep in refrigerator until needed.

Cut into small slices the size of a .50 cent piece.

Bake 12-15 minutes on a lightly greased cookie sheet in 400 oven until they puff up.

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