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Ham and Chile Cheese Ball Recipe
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Ham and Chile Cheese Ball

1 c (4-oz) shredded cheese
1 pk (3-oz) cream cheese at room temperature
1 can (4.5-oz) deviled ham
2 tb Finely chopped scallions
3 tb Chopped green chilies
1/2 c Chopped walnuts
Crackers

In a small bowl, combine cheddar cheese, cream cheese, deviled ham, scallions and chilies; mix well. Shape mixture into a ball.

Roll in chopped nuts. Wrap in plastic wrap; chill.

Remove from refrigerator to soften slightly before serving.

Serve with crackers.

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