Chili Meat Balls Recipe
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Chili Meat Balls

1 stack soda crackers

2 t. chili powder

2 lbs. ground beef

1 small onion, finely chopped

2 eggs

1 1/2 t. salt

Combine all ingredients well. Shape into 1-inch balls.

Place 1 inch apart on large cookie sheet or shallow pan. Bake at 350°F. for 10-12 minutes.

Drain on paper towels. Serve.


 

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