1 pound ground
1/3 cup chili sauce
1 1/2 teaspoon Worcestershire sauce
1 1/2 teaspoons mustard
1 1/2 teaspoons horseradish
1 teaspoon chopped onion
1 teaspoon salt
dash of pepper
4 hamburger buns
Combine all ingredients except buns and butter.
Spread butter on each bun half. Spread 1/8 of mixture on each
half of buns.
Place buttered buns with meat mixture on a cookie sheet.
Broil for about 10 minutes about 5 inches from flame.
Serves 4 to 8.