Aliota's on Blue Mound Rice Pudding

1 C. uncooked white rice

6 C. milk

3/4 t. salt

1/2 C. butter

1 C. sugar

1/2 t. vanilla extract

2 drops yellow food coloring

Ground cinnamon for garnish

Put rice, milk and salt in large saucepan and simmer over low heat until rice is completely cooked, 15 to 20 minutes, stirring frequently with a wooden spoon.

Add butter, sugar, vanilla and food coloring and simmer 30 to 40 minutes, stirring constantly, or until thickened. Sprinkle with cinnamon.

Makes 10 to 12 servings.