Quick Banana Pudding
1 large package (6 oz.) instant vanilla pudding
2 1/2 C. cold milk
1 (14 oz.) can sweetened condensed milk
1 (16-oz.) container whipped topping
2 - 3 bananas, sliced
40 vanilla wafer cookies
Prepare pudding according to package directions, using cold milk. Stir in
condensed milk. Blend well; fold in half the whipped topping.
Layer pudding, bananas and vanilla wafers; top with remaining whipped topping
and a few banana slices. Refrigerate overnight.