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 Crispy Kiss Squares Recipe
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Crispy Kiss Squares

6 cups Cocoa Puffs

1/4 cup margarine or butter

40 large marshmallows

1 pkg (11 or 12 oz) milk chocolate chips

24 huggs or kisses

Place cereal in a large bowl; set aside. In a microwave safe bowl, combine butter and marshmallows. Microwave uncovered on high for 3 minutes, stir. Continue cooking and stirring until smooth.

Add chocolate chips and stir until melted.

Pour over cereal, stir until well coated. Spread evenly in a greased 13 x 9 pan.

Arrange kisses in rows over the top. Cool before cutting.

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