Crockpot Texas BBQ Beef and Beans Recipe

1 1/2 C. finely chopped onion

1 (8-oz.) can tomato sauce

1/2 C. mild or medium picante sauce

2 T. cider vinegar

1 1/2 T. brown sugar

1 T. chili powder

2 t. Worcestershire sauce

1/4 t. black pepper

1 lb. beef, trimmed of fat and cut in thin strips

2 garlic cloves, minced

3 (16-oz.) cans kidney beans, rinsed and drained

In crockpot, stir together onion, tomato sauce, picante sauce, vinegar, brown sugar, chili powder, Worcestershire sauce, and pepper. Stir in beef, garlic, and beans.

Cover and cook on HIGH setting for 1 hour. Turn setting to LOW and cook for 5 to 6 hours.