Individual Fresh Cherry Trifles
1 c . pitted whole cherries (Bing)
1 c. angel food cake cubes
½ c. slivered almonds
1 pint whipping cream, whipped until stiff
½ c. sugar
Mix pudding, cherries, cake cubes and almonds.
Spoon ½ c. portions into eight individual dessert bowls.
Whip cream and sugar together.
Top pudding mixture with whipped cream as desired.