Cinnamon Tortilla Crisps
2 tablespoons granulated sugar
1 teaspoon ground cinnamon
8 8 inch flour tortillas
6 tablespoons butter, melted
In a small bowl combine sugar and cinnamon, set aside.
Brush tortillas with melted butter. Cut each into 8 wedges.
Arrange in single layer on baking sheet. Lightly sprinkle cinnamon mixture over.
Bake in preheated 400F oven for 4 to 6 minutes.
Can be made ahead and keep in air tight container.