Hot 7-Layer Dip

1 can of Refried beans

1 can of black beans, drained

1 package of taco seasoning mix

1/2 cup of sour cream

1 cup of Salsa

1 can (4 oz.) of Diced green chiles

2 tablespoons diced jalapenos

1 cup of shredded cheese

2 large green onions

1 pack of chips

Preheat oven to 375° F.

Combine refried beans, black beans and seasoning mix in medium bowl. Spread bean mixture in ungreased 8-inch-square baking dish.

Spread sour cream over bean mixture. Top with salsa, chiles, jalapeños and cheese; cover.

Bake for 20 minutes. Uncover; bake for an additional 10 minutes or until cheese is melted and dip is bubbly. Garnish with green onions. Serve with chips.
 
Serves 10