Fiesta Meatloaf Recipe
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Chipotle Puree

Buy a can of high quality chipotles en abodo and puree in a blender. Store covered in the refrigerator.

These are chilies that are marinated in a saucy paste of vinegar and spices.

If you've ever wondered why you can't get that restaurant taste at home, try this sauce.

Fiesta Meatloaf

2 lbs. ground beef

1/4 lb. chorizo sausage ground

3/4 C. diced onion

1/2 C. green pepper diced

1 4 oz. can chilies

3 garlic cloves minced

1/2 t. ground cumin

1 1/2 C. dry breadcrumbs

2 eggs

1/4 C. ketchup

2 T. chipotle puree

salt and pepper to taste

1/4 C. milk

Mix all ingredients together. Grease a baking dish. Form into a loaf. Spread on topping. Bake for 1 hour at 350°F.

Topping:

1/4 C. ketchup

2 T. chipotle puree

Mix together.


 

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