Venetto's has all kinds of Italian
recipes for you to try. I hope you enjoy browsing our Italian recipes and find a Italian recipe or two your family might enjoy.
Amaretti Peach Gratin
3 pounds very
ripe peaches, peeled, pitted and sliced
2 tablespoons water
1/2 teaspoon almond extract
Topping:
1 1/2 sticks unsalted butter
1/2 cup sugar
1/2 cup ground Amaretti (Italian macaroons)
2 cups flour
6 individual gratin dishes, buttered Preheat oven to 375 degrees and set a rack
in the middle level. Toss peaches with water and extract and divide among the
dishes. For the topping, melt the butter and stir in the remaining ingredients
in order. Crumble the topping over the individual dishes. Bake the gratins about
30 minutes, until bubbling and the topping has colored. Cool to room temperature
and serve with whipped cream or Creme Fraiche.
