Indulge in This Dreamy Cheesy Corn Delight Recipe Today

Summer barbecues and potlucks light up with this irresistible cheesy corn delight recipe that promises to steal the show.

The creamy, golden side dish brings a burst of flavor to any gathering.

Packed with sweet corn kernels and melted cheese, this dish turns simple ingredients into something extraordinary.

Each spoonful combines rich, velvety textures that dance on your palate.

The recipe comes together effortlessly, making it perfect for busy weeknights or weekend celebrations.

Sharp cheddar and tender corn create a mouthwatering combination that everyone will adore.

Serve this delectable dish and watch as smiles spread around the table.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Calories: 251 kcal

Servings: 7

Cheesy Corn Ingredients You’ll Love

• Corn: Sweet kernel treasure that brings vibrant texture and natural sweetness to the dip.
• Green Chilies: Adds zesty kick and mild heat for flavor complexity.

• Sour Cream, Cream Cheese: Silky smooth base creating rich, luxurious consistency and tangy undertone.

• Black Pepper: Introduces subtle warmth and depth to the overall taste profile.
• Garlic Salt: Provides savory depth and aromatic seasoning.

• Grated Cheese: Melty, golden topping that creates irresistible golden crust and extra cheesy indulgence, choose sharp cheddar or monterey jack for best results.

Tools That Make Cheesy Corn Simple

• Large Mixing Bowl: Essential for combining and mixing all the ingredients thoroughly.
• Baking Dish: Shallow, oven-proof dish to hold and bake the corn dip.
• Cheese Grater: Needed to grate the cheese for mixing and topping.
• Measuring Cups: Important for accurately measuring cheese and other ingredients.
• Spatula or Wooden Spoon: Perfect for stirring and mixing the dip ingredients smoothly.
• Oven Mitts: Crucial for safely handling hot baking dishes.

How to Cook Cheesy Corn Without Fuss

• Oven Warmth Setting the stage for a delicious adventure by bringing your oven to the perfect temperature, creating a cozy culinary environment.
• Flavor Fusion Gently blending creamy ingredients and zesty corn in a dance of delightful textures, letting each component whisper its delicious story.
• Dish Preparation Nestling the vibrant mixture into a welcoming baking vessel, smoothing it with care to create an even canvas of cheesy goodness.
• Cheese Crown Sprinkling a golden shower of melty cheese across the top, promising a crispy, tantalizing finish that will make taste buds dance.
• Transformation Magic Allowing the dish to bubble and brown in the warm embrace of the oven, turning simple ingredients into a mouthwatering masterpiece that brings comfort and joy to the table.

Tips & Tricks for Cheesy Corn

• Mix in crispy bacon bits or diced jalapeños for an extra flavor punch and added texture.
• Experiment with different cheese blends like pepper jack or sharp cheddar to create unique flavor profiles that match your taste preferences.
• Prepare the dip up to 24 hours in advance and store covered in the refrigerator, then bake just before serving for a stress-free entertaining option.
• Pair with tortilla chips, fresh vegetable sticks, or spread on toasted baguette slices for a versatile appetizer that keeps guests coming back for more.

How to Serve Cheesy Corn Comfort-Style

• Serve with Crispy Dippers: Pair the cheesy corn delight with tortilla chips, crisp pita triangles, or toasted baguette slices for the perfect crunchy companion.
• Create a Party Platter: Arrange the hot dip alongside fresh vegetable sticks like carrots, celery, and bell peppers for a colorful and nutritious spread.
• Elevate as a Side Dish: Complement main courses like grilled chicken, barbecue ribs, or roasted pork by offering this creamy corn dip as a delectable side.
• Customize with Toppings: Sprinkle chopped fresh cilantro, green onions, or jalapeños on top for an extra burst of flavor and visual appeal.

Storage Notes for Cheesy Corns

• Store Smartly: Transfer any leftover Cheesy Corn Delight into an airtight container, ensuring a tight seal to maintain freshness and prevent moisture from entering.
• Refrigerate Quickly: Cool the dip to room temperature within two hours after cooking, then store in the refrigerator for up to 3-4 days, keeping the delicious flavors intact.
• Reheat with Care: Warm the dip in the oven at 350ºF for 10-15 minutes, or microwave in short 30-second intervals, stirring between each to distribute heat evenly and restore its creamy texture.
• Freeze for Later: Wrap the unbaked or baked dip tightly in freezer-safe plastic wrap and aluminum foil, storing it in the freezer for up to 2 months, ready to enjoy whenever a corn cheese craving hits.

Gooey Corn Delight Recipe

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4.5 from 13 reviews

• Total Time: 30 minutes
• Yield: 7 1x

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Description

Creamy cheesy corn delight combines sweet kernels with rich dairy for a comforting side dish. Southern kitchens embrace this simple yet satisfying recipe that brings warm memories to family dinners.

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Ingredients

Scale 1x2x3x

• 3 cups (450 grams) frozen corn, thawed and drained
• 8 oz (226 grams) cream cheese, softened
• 8 oz (226 grams) cheddar cheese and/or pepper jack cheese, grated (2 cups)
• 1 cup (240 ml) sour cream
• 4 oz (113 grams) can diced green chilies
• ½ tsp black pepper
• ½ tsp garlic salt

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Instructions

1. Preparation: Preheat the oven to 350°F (175°C), establishing the perfect thermal environment for your culinary creation.
2. Mixing: Combine thawed corn kernels with cream cheese, sour cream, green chilies, black pepper, and garlic salt in a large mixing bowl, stirring until the ingredients meld into a harmonious blend.
3. Layering: Transfer the corn mixture to an oven-safe ceramic dish, smoothing the surface and generously sprinkle most of the shredded cheese throughout, reserving some for the final golden crown.
4. Baking: Distribute the remaining cheese across the top, creating an enticing layer that will transform into a crispy, molten topping during the 20-minute baking process.
5. Resting: Extract the dish from the oven once the edges bubble and the cheese achieves a rich, amber complexion, then allow the Cheesy Corn Delight to settle for 3-5 minutes, letting the flavors intensify and the temperature become serving-friendly.

Notes

• Drain Corn Completely: Excess moisture will make the dish watery and prevent proper cheese melting, so pat kernels dry with paper towels.
• Cheese Temperature Matters: Use room temperature cream cheese for smoother blending and more consistent texture throughout the dish.
• Customize Spice Levels: Adjust green chilies based on personal heat preference; remove seeds for milder flavor or add extra for bolder taste.
• Serving Suggestions: Best enjoyed immediately after cooling to maintain optimal cheese stretch and prevent separation of ingredients.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Snacks, Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 7
• Calories: 251
• Sugar: 3 g
• Sodium: 397 mg
• Fat: 19 g
• Saturated Fat: 11 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 15 g
• Fiber: 2 g
• Protein: 9 g
• Cholesterol: 47 mg