Dreamy Chocolate Peanut Butter Lush Recipe: A Sweet Escape

Layers of creamy decadence dance across this irresistible chocolate peanut butter lush that promises pure dessert bliss.

Smooth chocolate pudding mingles with rich peanut butter in a dreamy no-bake treat that melts hearts instantly.

Cool and silky textures create a heavenly dessert experience that feels like culinary magic.

Each spoonful delivers a perfect balance of sweet and salty notes that tantalize taste buds.

The dessert comes together effortlessly with simple ingredients, making it a go-to crowd-pleaser for any gathering.

Chilled and luxurious, this dessert transforms ordinary moments into delightful indulgences.

Grab your ingredients and get ready to become the star of your next potluck or family celebration.

How to Assemble a Chocolate PB Lush

• Oreo Foundation

Crush those classic cookies into fine crumbs and blend with melted butter. Press the mixture into a rectangular pan, creating a sturdy base that will hold all the delicious layers.

• Creamy Peanut Butter Cloud

Whip cream cheese with silky powdered sugar until ultra-smooth. Fold in rich peanut butter and fluffy whipped topping, creating a luxurious layer that melts in your mouth.

• Chocolate Dream Layer

Mix chocolate pudding with smooth cream until perfectly blended and thick. Spread this decadent layer gently over the peanut butter cloud, creating beautiful contrast.

• Final Flourish

Top the dessert with a generous blanket of whipped cream. Chill the entire creation for several hours to let flavors mingle and set. Before serving, scatter chopped Reese’s cups and drizzle warm peanut butter on top for a showstopping finish.

Tips & Tricks for a Richer Dessert Experience

• Replace Oreo crumbs with graham crackers or chocolate graham crackers for a different base texture and flavor profile.
• Use reduced-fat cream cheese and sugar-free pudding mix to create a lower-calorie version without sacrificing taste.
• Experiment with almond butter or cashew butter instead of peanut butter for unique flavor combinations that will surprise your taste buds.
• Top with chocolate shavings, mini chocolate chips, or crushed peanut brittle to add extra crunch and visual appeal to your dessert.
• Use gluten-free chocolate cookies for the crust and ensure all ingredients are certified gluten-free to accommodate dietary restrictions.

Serving a Chilled Chocolate Lush

• Elevate Your Dessert Experience: Serve this decadent Chocolate Peanut Butter Lush chilled for maximum flavor and texture.
• Garnish with Flair: Sprinkle extra chopped Reese's Peanut Butter Cups for a crunchy, candy-like topping that adds visual appeal and extra indulgence.
• Party-Perfect Presentation: Cut into perfect squares and plate individually for a stunning dessert that'll impress guests at potlucks, birthdays, or family gatherings.
• Pairing Perfection: Complement the rich dessert with a cold glass of milk, a scoop of vanilla ice cream, or a hot cup of coffee to balance the sweet and creamy layers.

Fridge & Storage Guidelines

• Chill and Store with Care: Refrigerate the dessert in an airtight container for up to 5 days, keeping the texture and flavor intact.
• Freeze for Future Enjoyment: Wrap tightly in plastic wrap and aluminum foil, then freeze for up to 2 months. Thaw overnight in the refrigerator before serving.
• Portion and Protect: Cut individual servings and store in separate sealed containers to maintain freshness and prevent flavor mixing.
• Serve at the Perfect Temperature: Remove from the refrigerator 10-15 minutes before serving to soften slightly and enhance the creamy texture.

Quick Recipe Overview

Prep Time: 30 minutes

Cook Time:

Total Time: 30 minutes

Calories: 392 kcal

Servings: 13

Chocolate Peanut Butter Lush Ingredient List

• Oreo Cookies: Crushes into fine crumbs, provides a rich chocolate base with delightful texture and deep flavor.
• Unsalted Butter: Binds the cookie crumbs, creates a sturdy and deliciously crisp foundation for the dessert.

• Cream Cheese: Delivers a smooth, tangy backdrop that enhances the dessert's rich character.
• Powdered Sugar: Sweetens and stabilizes the cream cheese mixture, ensuring silky consistency.
• Peanut Butter: Adds intense nutty flavor and creamy depth to the cheesecake layer.
• Cool Whip: Lightens the texture, provides airy softness, and contributes to the dessert's luxurious mouthfeel.

• Chocolate Pudding Mix: Creates a luscious, velvety chocolate layer with instant ease.
• Half and Half: Ensures pudding reaches perfect thickness and creamy consistency.
• Reese's Peanut Butter Cups: Offers crunchy, chocolatey garnish with intense peanut butter punch.
• Additional Peanut Butter: Provides warm, drizzled finishing touch that elevates the entire dessert.

Must-Have Tools for This Lush Dessert

• 9×13 cake pan: Essential for layering and chilling the dessert.
• Small mixing bowl: Perfect for combining Oreo crumbs and melted butter.
• Electric mixer: Helps beat cream cheese smoothly and mix layers.
• Whisk: Ideal for creating a smooth pudding layer.
• Spatula: Great for spreading layers evenly in the pan.
• Measuring cups: Necessary for accurate ingredient measurements.
• Knife or cutting board: Helpful for chopping Reese's candies.

Sinful Chocolate Peanut Butter Lush Recipe

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4.7 from 23 reviews

• Total Time: 30 minutes
• Yield: 13 1x

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Description

Creamy chocolate peanut butter lush combines classic dessert flavors in a dreamy layered treat. Each spoonful delivers rich peanut butter and chocolate goodness that delights dessert enthusiasts.

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Ingredients

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• 3 cups oreo cookie crumbs
• 6 tbsps (85 g) butter, melted
• 8 oz (226 g) cream cheese, softened
• 1.25 cups powdered sugar
• 1 cup creamy peanut butter
• 8 oz (226 g) Cool Whip, thawed
• 1 box (5.9 oz / 167 g) chocolate instant pudding mix
• 3 cups half and half
• 8 oz (226 g) Cool Whip
• ½ cup (128 g) peanut butter, warmed
• chopped mini Reese’s peanut butter cups

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Instructions

1. Crust Creation: Crush Oreo cookies into fine crumbs and merge with melted unsalted butter. Press the mixture firmly into a 9×13 inch baking pan, ensuring a compact, uniform base. Freeze for 20 minutes to solidify.
2. Creamy Peanut Butter Layer: Whip cream cheese and powdered sugar until silky smooth. Incorporate peanut butter and whipped topping, blending until completely unified. Spread this decadent mixture evenly over the chilled Oreo foundation.
3. Chocolate Pudding Layer: Whisk instant pudding mix with half-and-half until transforming into a smooth, thick consistency. Distribute pudding uniformly across the peanut butter cheesecake layer.
4. Final Assembly: Top the dessert with a luxurious layer of whipped topping, completely covering the surface. Refrigerate for 8 hours, allowing flavors to harmonize and texture to set perfectly.
5. Serving Flourish: Before presenting, embellish with chopped Reese’s Peanut Butter Cups and drizzle with warmed peanut butter for an irresistible finishing touch.

Notes

• Crust Compression: Press Oreo crumb mixture firmly and evenly to create a stable, compact base that won’t crumble when serving.
• Cream Cheese Technique: Whip cream cheese thoroughly to eliminate lumps, ensuring a silky-smooth texture in the peanut butter layer.
• Chilling Strategy: Allow minimum 8-hour refrigeration to develop rich, deep flavors and achieve perfect set consistency.
• Garnish Timing: Add Reese’s Peanut Butter Cups and peanut butter drizzle just before serving to maintain crisp, fresh appearance and prevent soggy toppings.

• Prep Time: 30 minutes
• Category: Desserts, Snacks
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 392
• Sugar: 27 g
• Sodium: 348 mg
• Fat: 25 g
• Saturated Fat: 10 g
• Unsaturated Fat: 15 g
• Trans Fat: 0 g
• Carbohydrates: 37 g
• Fiber: 1 g
• Protein: 6 g
• Cholesterol: 30 mg