Dreamy Peaches & Cream Overnight Oats Recipe for Sunrise Joy

Sweet summer mornings come alive with these delectable peaches & cream overnight oats that blend nostalgic flavors into a creamy breakfast delight.

Ripe, juicy peaches mingle perfectly with smooth, silky oats creating a morning treat that feels like dessert.

Every spoonful bursts with natural sweetness and rich texture.

No cooking required means you can wake up to an instantly satisfying meal that takes minimal effort.

Rolled oats absorb the luscious peach essence overnight, developing a luxurious consistency that melts in your mouth.

The combination of fresh fruit and creamy dairy makes this recipe a nutritious breakfast winner.

You’ll fall in love with this simple yet elegant morning ritual that turns ordinary oatmeal into something extraordinary.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 4 hours

Total Time: 14 minutes

Calories: 335 kcal

Servings: 5

Peaches & Cream Overnight Oats Ingredient List

• Rolled Oats: Hearty foundation that provides a satisfying and creamy texture with loads of fiber and nutrients.
• Milk: Creamy liquid that softens oats and adds rich, smooth consistency for delightful breakfast experience.

• Peaches: Sweet summer fruit that brings natural brightness and juicy freshness to the breakfast bowl.
• Ground Cinnamon: Warm spice that adds wonderful aromatic depth and complementary sweetness to the recipe.

• Greek Yogurt: Protein-packed ingredient that creates luxurious thickness and tangy undertone to the overnight oats.
• Honey: Natural sweetener that balances flavors and provides gentle, smooth sweetness without overwhelming other ingredients.

Containers and Tools for Overnight Oats Prep

• Large Mixing Bowl: Perfect for combining all ingredients smoothly and easily.
• Plastic Wrap: Essential for sealing the bowl and keeping your oats fresh during chilling.
• Wooden Spoon or Spatula: Great for stirring ingredients until they're evenly mixed.
• Measuring Cups and Spoons: Helps you add precise amounts of each ingredient.
• Cinnamon Shaker: Handy for sprinkling ground cinnamon on top as a final touch.

How to Layer Peaches & Cream Overnight Oats

• Creamy Peach Mixture

Grab a spacious mixing bowl and toss in all the delightful ingredients for a flavor-packed breakfast adventure. Your morning is about to get seriously delicious.

• Smooth Blending

Use a sturdy spoon to swirl and mix everything until the ingredients dance together in perfect harmony. No clumpy spots allowed!

• Chilling Time

Seal the bowl with clingy plastic wrap and let it hang out in the refrigerator. This is where the magic happens – giving those oats time to soak up all the yummy goodness.

• Breakfast Celebration

When you’re ready to dive in, pull out your creation. You can enjoy these oats straight from the fridge or warm them up for a cozy morning treat. A sprinkle of cinnamon on top adds that extra spark of morning joy.

Flavor Swaps for Your Overnight Oat Mix

• Swap fresh peaches with frozen, canned, or other seasonal fruits like strawberries, blueberries, or mangoes for delightful flavor variations.
• Mix in a scoop of vanilla protein powder or add a dollop of Greek yogurt to increase the protein content and create a more filling breakfast.
• Experiment with natural sweeteners like honey, maple syrup, or agave nectar instead of sugar to adjust the sweetness to your preference.
• Sprinkle toasted nuts, granola, or chia seeds on top for added texture and nutritional value, creating a more satisfying morning meal.

Serving Ideas for Peaches & Cream Oats

• Elevate with Fresh Peach Slices: Top your chilled overnight oats with beautiful, ripe peach slices for an extra burst of fruity freshness and gorgeous color.
• Boost Crunch Factor: Sprinkle toasted sliced almonds or chopped pecans over the oats to add delightful texture and nutty flavor that complements the creamy base.
• Drizzle with Honey Sweetness: Add a light golden stream of local honey just before serving to enhance the natural sweetness of the peaches and provide a luxurious finish to your breakfast.
• Create a Breakfast Bowl: Layer the oats in a clear glass or mason jar with additional peach chunks and a dollop of Greek yogurt for a visually appealing and protein-packed morning meal.

Storage and Prep-Ahead Tips for Overnight Oats

• Refrigerate Smartly: Store your overnight oats in an airtight container to maintain freshness and prevent absorption of other refrigerator odors.
• Extend Shelf Life: These delicious oats can be kept refrigerated for up to 4-5 days, making them perfect for meal prepping during busy weeks.
• Temperature Flexibility: Enjoy your oats chilled straight from the refrigerator or gently warm them in the microwave for a cozy breakfast option.
• Customize Before Serving: Add fresh peach slices, a drizzle of honey, or extra cinnamon just before eating to refresh the texture and boost flavor.

Silky Peaches & Cream Overnight Oats Recipe

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4.6 from 34 reviews

• Total Time: 14 minutes
• Yield: 5 1x

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Description

Homemade peaches & cream overnight oats deliver summer comfort in a jar. Creamy oats infused with ripe peaches and smooth vanilla create breakfast bliss for morning enjoyment.

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Ingredients

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• 2 cups (480 ml) oats, old fashioned
• 2 cups (480 ml) Greek yogurt, plain
• 2 cups (480 ml) milk, skim
• 2–3 peaches, large, ripe, peeled, pitted, & diced
• 1 ½ tsps vanilla extract
• 2 tsps ground cinnamon
• ½ tsp nutmeg
• ½ tsp salt

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Instructions

1. Preparation: In a spacious mixing bowl, combine all peaches and cream overnight oats ingredients, ensuring thorough integration of each component.
2. Mixing: Whisk the mixture energetically until a smooth, homogeneous texture develops, eliminating any potential dry clusters or unincorporated elements.
3. Chilling: Cover the bowl tightly with plastic wrap, then refrigerate for a minimum of 4 hours or ideally overnight, allowing flavors to meld and oats to soften completely.
4. Serving: Remove the oats from the refrigerator, gently stir to redistribute ingredients, and customize your serving temperature – either serve chilled or warm slightly for a comforting morning meal.
5. Garnishing: Elevate the dish with a delicate dusting of ground cinnamon, introducing a warm, aromatic layer that complements the creamy peach-infused oats.

Notes

• Maximize Flavor Absorption: Refrigerate for at least 4 hours or overnight to allow oats to fully soak and soften, creating a creamy, rich texture that blends peach and cream perfectly.
• Prevent Ingredient Separation: Whisk thoroughly to ensure no dry ingredients remain, guaranteeing a smooth, consistent mixture without clumpy spots.
• Customize Serving Temperature: Enjoy chilled directly from the refrigerator or warm slightly for a comforting morning meal, adapting to your personal preference.
• Elevate Taste Profile: Sprinkle ground cinnamon on top just before serving to add a warm, aromatic dimension that complements the sweet peach and creamy base.

• Prep Time: 10 minutes
• Cook Time: 4 hours
• Category: Breakfast, Snacks
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 5
• Calories: 335
• Sugar: 14 g
• Sodium: 150 mg
• Fat: 6 g
• Saturated Fat: 2 g
• Unsaturated Fat: 3 g
• Trans Fat: 0 g
• Carbohydrates: 58 g
• Fiber: 8 g
• Protein: 16 g
• Cholesterol: 10 mg