Dreamy No-Bake Oreo Truffles Recipe: Sweet Bliss in Every Bite

Chocolate lovers can’t resist these decadent Oreo truffles that blend creamy goodness with rich chocolate in every single bite.

These bite-sized delights promise a magical dessert experience that melts in your mouth.

Crushing Oreo cookies creates the perfect base for these indulgent treats.

Simple ingredients come together to craft a dessert that looks sophisticated but requires minimal effort.

The recipe delivers impressive results that will make you the star of any gathering.

No baking skills needed – just a few pantry staples and some mixing magic.

Grab your ingredients and get ready to wow everyone with these irresistible chocolate Oreo truffles.

All the Goodies in Oreo Truffles

• Oreo Cookies: Provides rich chocolate flavor and creates the truffle's signature texture, choose classic original flavor for best results.
• Cream Cheese: Adds creamy consistency and helps bind ingredients together, select full-fat version for smoother mixture.

• Chocolate: Creates smooth outer shell and enhances overall taste, use high-quality melting chocolate for best glossy finish.
• Additional Oreo Cookies: Optional topping that adds extra crunch and visual appeal, crush finely for elegant presentation.

• Sprinkles: Adds decorative touch and festive look, choose complementary colors for visual interest.

Kitchen Tools That Help You Make Oreo Truffles

• Food Processor: Crushes Oreos into fine crumbs and blends with cream cheese.
• Cookie Tray: Holds truffles during preparation and chilling.
• Wax Paper or Parchment Paper: Prevents truffles from sticking to the tray.
• Spatula or Spoon: Helps scoop and shape truffle mixture into balls.
• Mixing Bowl: Useful for preparing and combining ingredients.
• Microwave-Safe Bowl: Melts chocolate smoothly and evenly.
• Dipping Fork or Slotted Spoon: Helps coat truffles in melted chocolate.

Simple Instructions for Making Oreo Truffles

• Oreo Crumb Creation

Crush Oreos into fine, sandy particles using a food processor, transforming the classic cookies into a delightful base.

• Creamy Mixture

Blend cream cheese with the Oreo crumbs, creating a smooth, rich combination that will become the heart of these delectable treats.

• Truffle Forming

Shape the mixture into small, bite-sized spheres, rolling them gently between your palms to create perfectly uniform truffles.

• Chilling Session

Place the formed truffles in the freezer, allowing them to firm up and prepare for their chocolate bath.

• Chocolate Coating

Dip each chilled truffle into melted chocolate, ensuring a complete and luxurious covering that will make these treats irresistible.

• Decorative Finish

Sprinkle additional crushed Oreos over the chocolate-covered truffles for an extra layer of crunch and visual appeal.

• Setting Time

Let the truffles rest at room temperature, allowing the chocolate to set and create a smooth, glossy exterior.

Flavor Ideas for Upgrading Classic Oreo Truffles

• Swap out regular chocolate for white or dark chocolate to create unique flavor profiles and visual appeal.
• Sprinkle crushed nuts, colorful sprinkles, or coconut flakes on top of the chocolate coating for added crunch and visual interest.
• Store these truffles in an airtight container in the refrigerator for up to a week, making them perfect for advance party prep or unexpected guests.
• Use gluten-free Oreos and dairy-free cream cheese to create a delicious alternative for those with dietary restrictions, ensuring everyone can enjoy these decadent treats.
• Experiment with different Oreo flavors like mint, peanut butter, or birthday cake to create exciting variations on the classic truffle recipe.

Serving Options for Homemade Oreo Truffles

• Pair with Creamy Delight: Serve these Oreo truffles alongside a cold glass of milk for a classic, indulgent combination that enhances the chocolate and cookie flavors.
• Dessert Platter Perfection: Arrange the truffles on a elegant serving plate with other bite-sized desserts like mini brownies or chocolate-dipped strawberries for a stunning presentation.
• Gifting Gourmet Treat: Package the truffles in a cute gift box with ribbons, making them a delightful homemade present for birthdays, holidays, or special occasions that will impress friends and family.
• Decadent Topping Twist: Sprinkle extra crushed Oreos, colorful sprinkles, or drizzle white chocolate over the truffles to add visual appeal and an extra layer of deliciousness.

Keeping Oreo Truffles Fresh and Firm

• Refrigerate Swiftly: Store Oreo truffles in an airtight container in the refrigerator for up to 1 week to maintain their creamy texture and prevent chocolate from melting.
• Freeze for Long-Term Enjoyment: Wrap individual truffles in plastic wrap, then place in a freezer-safe container to keep for 2-3 months without losing flavor or quality.
• Prevent Moisture Buildup: Layer truffles between sheets of parchment paper when storing to avoid sticking and preserve their smooth chocolate coating.
• Serve at Optimal Temperature: Let truffles sit at room temperature for 5-10 minutes before serving to soften slightly and enhance their rich, creamy taste.

Quick Recipe Overview

Prep Time: 30 minutes

Cook Time:

Total Time: 30 minutes

Calories: 150 kcal

Servings: 21

Velvety Oreo Truffles Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 9 reviews

• Total Time: 30 minutes
• Yield: 21 1x

Print Recipe

Pin Recipe

Description

Homemade Oreo truffles combine rich chocolate cookie goodness with creamy Philadelphia cream cheese for an irresistible dessert. Chocolate lovers will savor these bite-sized delights that deliver maximum flavor with minimal effort.

---

Ingredients

Scale 1x2x3x

• 36 Oreo cookies (original, not double stuffed)
• 1 package (8 oz / 226 g) cream cheese (full fat)
• 2–3 cups melted white chocolate (can be replaced with semisweet chocolate)
• ¼ cup (60 mL / 4 tbsps) crushed Oreo cookies

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preparation: Crush Oreo cookies in a food processor into fine, uniform crumbs, ensuring no large fragments remain.
2. Mixing: Blend softened cream cheese with Oreo crumbs until a cohesive, smooth mixture develops, creating a consistent texture throughout.
3. Shaping: Craft compact, uniform spheres by portioning the mixture and rolling gently between palms, maintaining consistent size and shape.
4. Chilling: Freeze the formed truffles for 15-20 minutes on a parchment-lined baking sheet, allowing them to solidify and become more manageable.
5. Chocolate Coating: Melt chocolate using a double boiler or microwave, stirring carefully to achieve a glossy, smooth consistency without scorching.
6. Dipping: Immerse each chilled truffle into melted chocolate, using a fork to lift and drain excess coating, ensuring an even, elegant finish.
7. Decorating and Setting: Garnish with crushed Oreo crumbs if desired, then allow truffles to rest at room temperature for 10-15 minutes until chocolate shell fully solidifies.

Notes

• Crumb Consistency Matters: Pulverize Oreos into ultra-fine powder for smooth, uniform texture without lumpy bits.
• Chill Before Coating: Freezing truffles for 15-20 minutes helps chocolate adhere perfectly and prevents cracking.
• Chocolate Dipping Technique: Use a fork to lift and drain excess chocolate, ensuring clean, professional-looking truffles.
• Storage Secret: Keep truffles refrigerated in an airtight container for up to one week to maintain optimal flavor and texture.

• Prep Time: 30 minutes
• Category: Desserts, Snacks
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 21
• Calories: 150
• Sugar: 14 g
• Sodium: 80 mg
• Fat: 8 g
• Saturated Fat: 5 g
• Unsaturated Fat: 3 g
• Trans Fat: 0 g
• Carbohydrates: 18 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 15 mg