Dreamy Banana Snickers Bars Recipe: Sweet Candy Magic at Home

Dive into a delightful world of sweet indulgence with these mouthwatering banana snickers bars that blend creamy texture and rich chocolate.

Layers of caramel, peanuts, and chocolate drape over ripe bananas, creating a decadent treat that melts in your mouth.

The classic candy bar gets a fruity upgrade with fresh banana slices nestled between gooey caramel and crunchy peanuts.

Each bite promises a symphony of flavors that dance across your taste buds with delicious intensity.

These bars offer a simple yet luxurious dessert that comes together in minutes, requiring minimal effort for maximum satisfaction.

Chocolate lovers and banana enthusiasts will find themselves falling head over heels for this irresistible sweet sensation.

Get ready to wow everyone with this crowd-pleasing dessert that turns ordinary ingredients into an extraordinary culinary experience.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Calories: 120 kcal

Servings: 2

Ingredients That Make Banana Snickers Bars Irresistible

• Banana: Provides natural sweetness and creamy texture, choose ripe but firm bananas with minimal brown spots for best slicing.
• Peanut Butter: Adds rich, nutty flavor and protein, select smooth or crunchy based on personal preference.

• Sugar-Free Caramel Syrup: Brings gooey sweetness without extra calories, look for brands with clean ingredient lists.
• Sugar-Free Chocolate Syrup: Delivers deep chocolate notes, opt for high-quality syrups with rich cocoa flavor.
• Crushed Peanuts: Introduces delightful crunch and extra nuttiness, use freshly roasted peanuts for maximum flavor and texture.

Kitchen Equipment You’ll Need for Banana Snickers Bars

• Cutting board: Stable surface for slicing banana.
• Sharp knife: Precision tool for making thin banana slices.
• Small plate: Clean surface for arranging banana pieces.
• Butter knife or spoon: Helps spread peanut butter smoothly.
• Measuring spoon: Ensures even peanut butter distribution.
• Drizzle spoon or squeeze bottle: Perfect for controlled caramel and chocolate syrup application.
• Small bowl: Used for crushing peanuts.

How to Prepare Banana Snickers Bars with Ease

• Banana Preparation

Grab a ripe banana and slice it into delicate, uniform pieces that will create a smooth base for your delightful treat.

• Creamy Layer

Generously spread a rich layer of smooth peanut butter across each banana slice, ensuring complete coverage for maximum flavor.

• Sweet Drizzle

Enhance the banana and peanut butter with a tantalizing cascade of sugar-free caramel and chocolate syrups, creating a decadent swirl of goodness.

• Crunchy Finale

Crush some peanuts and sprinkle them over the top, adding a satisfying crunch that transforms this simple snack into an irresistible indulgence.

Fun Twists for Banana Snickers Bars You Can Try

• Chill the banana bars in the freezer for 15-20 minutes to create a firmer, ice cream-like consistency that adds a delightful crunch.
• Sprinkle shredded coconut, chia seeds, or dark chocolate chips for additional texture and nutrition boost.
• Prep these bars in advance and store in an airtight container in the refrigerator for up to 3 days, perfect for quick snacks or dessert emergencies.

How to Serve Banana Snickers Bars at Any Occasion

• Dive into Dessert Decadence: Create an indulgent treat by serving these bars on a sleek, dark plate for maximum visual contrast.
• Pair with Complementary Flavors: Enjoy alongside a scoop of vanilla ice cream or a warm cup of coffee to enhance the rich banana and peanut butter combination.
• Customize Your Creation: Top with a few whole peanuts or a light dusting of cocoa powder for added texture and gourmet flair.
• Elevate the Presentation: Garnish with a fresh mint leaf or a small drizzle of extra caramel sauce to make the dish look professionally prepared.

Smart Storage Tips for Banana Snickers Bars

• Store Smartly: Keep these bars in an airtight container in the refrigerator for up to 3 days to maintain freshness and prevent banana browning.
• Chill Before Serving: Freeze the bars for 15-20 minutes before eating to achieve a firmer texture and enhanced flavor combination.
• Prep Ahead: Assemble the bars up to a day in advance, covering them with plastic wrap to prevent moisture and preserve their delicious layers.
• Quick Tip: If bananas start to brown quickly, brush them with a little lemon juice to slow down oxidation and keep them looking appetizing.

Gooey Banana Snickers Bars Recipe

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• Total Time: 10 minutes
• Yield: 2 1x

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Description

Homemade banana snickers bars combine classic dessert flavors with nostalgic candy bar comfort. Chocolate, caramel, and peanut layers create an irresistible sweet treat you’ll crave again and again.

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Ingredients

Scale 1x2x3x

• ½ medium banana
• 5 gm (0.18 oz) Skippy no sugar added creamy peanut butter
• 5 gm (0.18 oz) butter spread
• 15 ml (1 tbsp) Hershey’s sugar-free chocolate syrup
• 5 gm (0.18 oz) Smucker’s sugar-free caramel sundae syrup
• 2 gm (0.07 oz) crushed Kroger light salted peanuts (approximately 4 peanuts, crushed with the handle of a knife)

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Instructions

1. Banana Preparation: Slice ripe bananas lengthwise into uniform 1/4-inch thick pieces, arranging them carefully on a serving plate.
2. Peanut Butter Layer: Spread a generous, smooth coating of peanut butter across each banana slice, ensuring complete and even coverage from edge to edge.
3. Syrup Embellishment: Artfully drizzle sugar-free caramel and chocolate syrups in an elegant zigzag pattern over the peanut butter-coated banana surfaces, creating a visually appealing and flavor-rich design.
4. Nutty Finale: Sprinkle finely chopped roasted peanuts across the entire surface, adding a delightful crunch and nutty dimension to the banana snack bars.

Notes

• Slice with Precision: Use a sharp knife to create uniform 1/4-inch banana slices for consistent texture and professional presentation.
• Smooth Peanut Butter Technique: Spread peanut butter evenly using a spatula to ensure complete coverage and balanced flavor in every bite.
• Drizzle Like a Pro: Create artistic zigzag patterns with caramel and chocolate syrups to elevate visual appeal and taste experience.
• Crunch Factor: Chop roasted peanuts finely to distribute a perfect nutty texture across the entire banana bar, adding delightful crispness.

• Prep Time: 10 minutes
• Category: Desserts, Snacks
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 2
• Calories: 120
• Sugar: 3 g
• Sodium: 90 mg
• Fat: 8 g
• Saturated Fat: 2 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 10 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 5 mg