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Michael Rivera
Location: San Francisco, CA
The French Culinary Institute (now part of the International Culinary Center)
- Program: Classic Culinary Arts
- Focus: An intensive curriculum rooted in classical French techniques, artisanal bread production, and contemporary culinary methods.
- Classic French Cuisine
- Artisanal Bread Baking
- Plant-Based Culinary Innovation
- Recipe & Menu Development
- Interactive Online Instruction
Michael Rivera is a professional chef turned culinary instructor with formal training from a renowned culinary institute. Michael refined these foundational skills while working in Michelin-starred kitchens.
Over time, he discovered a passion for sharing his knowledge in a more welcoming, approachable setting. This shift led him to co-found thatsmyhome.com, where he focuses on teaching and inspiring home cooks in a relaxed online environment.
Key Accomplishments
- Pioneered a range of innovative recipes merging classical French techniques with plant-forward approaches, showcasing how high-level cuisine can be both accessible and sustainable.
- Authored articles for prominent culinary publications, demystifying professional kitchen skills and inspiring home cooks to explore new flavor horizons.
- Leads interactive virtual cooking sessions, providing hands-on guidance that spans foundational bread baking to advanced sauce preparation, fostering a global community of passionate food enthusiasts.
Personal Interests
Michael enjoys immersing himself in San Francisco’s vibrant food culture. In his downtime, he loves experimenting with new ways to incorporate plant-based ingredients into traditional recipes, as well as perfecting artisanal bread techniques to share with friends and family.
Words from Michael
“I’ve always believed that a little flour on the floor and a few splatters of sauce on the ceiling are just signs of a good time in the kitchen. Cooking should be fun, a bit messy, and definitely filled with laughter; because who says you can’t perfect a French béchamel while dancing around to your favorite tunes?”