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Weight Watchers Light Spinach Dip Recipe
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Weight Watchers Light Spinach Dip

1 (10-oz.) package frozen chopped spinach, defrosted

1 cup low-fat mayonnaise

1 cup non-fat sour cream

1 (8-oz.) can water chestnuts, drained and finely chopped

3 green onions, chopped

1 packet Knorr vegetable soup mix

Drain the spinach and squeeze dry. In a medium bowl, combine the rest of the ingredients. Add spinach and mix well. Refrigerate 3 hours before serving.

24 servings

WW Points: 1 pt.

 

 

 

 

 

 

 

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